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Kooyong Estate only make limited editions from tiny blocks of vine, a hectare or less, which yield deeply personal wines, highly eloquent of their terroir, aspect and clime. There are the pebbled ironstone soils of Farrago, which create an uncannily Burgundesque style of Chardonnay, redolent of grapefruits, mealy bran and wet flint. The precious half hectare at Faultline articulates the savouryness of seaweed and struck match. The sheltered lee of Haven Block encourages the grapes to bloom with chewy red jube characters. The windswept parcel at Meres infuses wonderfully perfumed rhubarb and ribena notes into a velvetine tannin structure. All are equally remarkable for their individuality, they speak of little places, husbanded to artisanal winemaking practices, the most wonderful expressions of Mornington... Venerable vintages from the most precious parcels»
Some precious old blocks of ancient vine Grenache still remain after a government sponsored program to cull unproductive vineyards during the 1980s. Yielding excruciatingly small harvests of the most characterful fruit, these wizzened old veterans deliver small batch vintages which are evocative of the old world classics from Cotes du Rhone. The enduring Wirra Wirra were established 1894, their eclectic range belies the splendour of small parcels which are separately handled and bottled for exclusive release. The Absconder draws fruit from vines planted a century ago, it merits a breathing and decant, an articulation about the sublime excellence of old vine Australian Grenache... The compelling case for old vines grenache»

Poliziano Chianti CONFIRM VINTAGE

Sangiovese Canaiolo Malvasia Trebbiano Chianti Italy
The Chianti of Poliziano have evolved over the course of generations to represent a salient and essential enlightenment into the wines of Montepulciano. A medium bodied Chianti which expresses the splendour of Sangiovese grown to good vineyards in the Montepulciano Denominazione di Origine Controllata. A wine with excellent balance between bright cherry fruit flavours and refreshing, savoury tannins. Match Poliziano with pepperonata and melanzane, fried sardines or fresh Tuscan Scarmorza cheese, grilled over an open fire.
Available by the dozen
Case of 12
$299.00
Poliziano are fully focused on improving the health of fruit and quality of wine every year. Poorly performing vineyards are routinely eliminated. Significant replanting of select clones and rootstocks, is a major part of the viticulture. Poliziano train their vines, planted in sandy clay soils rich in marine deposits, to take full advantage of an idyllic microclime. At harvest, the grapes are ripe and offer intense flavours, translating into wines with lovely aromatics and elegant structure. Parcels of Sangiovese Prunolo Gentile, Canaiolo Nero, Malvasia and Trebbiano are all separately vinified in fermentation vats over the course of seven to ten days. The finished wine matures unoaked until bottling in March the following year.
Bright plum red in colour. Wonderful fresh nose of raspberry, cherries and violet. A fruity wine with a palate of red and black berries with sufficient dryness to make it an excellent match with food. Ample textures of vinosity, suppleness and stalk, making it ideal for early drinking. A versatile Chianti, ideal to accompany risotto and pasta, or more ambitious old world faire like coniglio and capretto.
Sangiovese
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Poliziano

Poliziano

Poliziano

Poliziano