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Much of the prized harvests from the Hugo family property are destined for Australia's most esteemed brands, the best parcels however, are reserved and released under the Hugo label. Consistency of quality from vintage to vintage is the objective, making wine from the pick of estate grown fruit makes it a reality. A precious component of low cropped, dry grown old vines fruit, greatly enhances the depth of flavour and overall complexity. A Shiraz of opulence and finesse, opaque and textural, in the style of McLaren Vale's most outstanding vintages, Gold Medals Winner Royal Adelaide & Australian Small Winemakers Show, have your Hugo alongside standing rib, at a very value.. Headline harvests of hugo»
Geoff Hardy's family have been making Australian wine since 1857. Geoff grew up amongst the most distinguished vineyards in our land and he knows from good red wine. He retains access to the finest fruit in McLaren Vale and is the man behind many of our nation's most memorable vintages. Undercover is a moniker that Geoff has assigned to a collation of exceptional parcels, albeit bottled behind an abstruse label to secrete the provenance of a spectacular Shiraz. Gold Medal Winner & Best Value at the hotly contested 2016 China Wine & Spirit Awards, the pick of crop this week, seriously.. Sound shiraz for the savvy & shrewd»
The story of Langmeil begins with early Barossa settlement, planted to Shiraz by Christian Auricht in the 1840s, the estate vineyards were restored by the Lindner and Bitter families during the 1990s. Some of Herr Auricht's original plantings are still in production, three and a half priceless acres of gnarled, dry grown vines which provided the cuttings for much of Langmeil's refurbished heirloom parcels. A princely range of old, to very old single vineyard wines, delineated by the eloquence of each unique site, defined by the provenance of history and pioneer folklore. Saved from the ravages of time by the hand of providence and generations of dedicated Barossa growers... The legacy landscapes of langmeil»
Airline pilots make surprisingly good wine. Their appreciation of the sciences, a respect for the weather and a bird's eye view of the land, all invaluable to the winemaker's art. John Ellis would take every opportune weekend away from his regular New York Paris route, to pursue a passion for viticulture. He planted the first commercial Cabernet Merlot vines in the Hamptons and found time between trans atlantic flights to work vintages amongst the Grand Cru vineyards of La Bourgogne. Ellis ultimately made the great lifelong sea change in favour of our land downunder. He settled on a farmstead outside Leongatha, amongst the slow ripening pastures of Gippsland and established a vineyard called Bellvale. It.. Placing pinot amongst the pastures»

Whitehaven Sauvignon Blanc CONFIRM VINTAGE

Sauvignon Blanc Marlborough New Zealand
Sauvignon Blanc
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Whitehaven
Whitehaven were established in 1994 when Greg and Sue White enticed distinguished winemaker Simon Waghorn to come on board and give their fledgling winery an edge

For Greg and Sue, the move to Marlborough was a classic lifestyle change after careers spent in finance and marketing. For Simon, the motivation was the pursuit of quality winemaking without compromise. When it comes to crafting great wine, Whitehaven combine the precision of a scientific approach with the creative flair of an artisanal team, the crossover between science and art. Using new world techniques and old world craftsmanship, the team are focused on a portfolio of wines that deliver an enviable mix of quality, intensity and consistency.

Whitehaven

Acutely aware that great wines depend on premium grapes, Whitehaven sources its fruit from over 30 carefully selected and proven vineyard sites spread throughout the various valleys of this special region. Whitehaven prides itself on its use of Marlborough grapes only and this policy guarantees that its wines deliver authentic Marlborough flavours. It’s a claim few wineries can match today and reinforces Whitehaven’s reputation for consistency and integrity. Marlborough is the heartland of New Zealand winemaking and is now widely recognised as one of the world’s iconic grape growing regions.

With long sunshine hours, but a relatively cool climate, the grapes have the advantage of a long, slow ripening period which intensifies the flavours and gives the wine its unique character. Located in Marlborough’s golden mile of wine production, Whitehaven’s modern winery produces the full range of Marlborough wines including Sauvignon Blanc, Chardonnay, Gewürztraminer, Pinot Gris, Riesling, Pinot Noir and Rose.

Whitehaven are a closely knit team who have supported the company from the early days, it keeps the company real. Each vintage a special batch of the very best wine is carefully selected to carry the Greg name, dedicated to the memory of Greg White.

Whitehaven

While Whitehaven has grown well beyond the expectations of its founders, the management, winemakers and viticulture team remain small and focused, working in an environment where their talents can be combined to produce elegant wines of superior quality and intensity, truly indicative of the Marlborough style. Whitehaven prides itself on a genuinely singular vision, consistently creating stunning wines of character and beauty from only the finest fruit. Whitehaven's vintages truly reflect the nature and spirit of Marlborough.

Whitehaven