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The Australian winemaking industry is grateful to Leontine O'Shea, instrumental in the establishment of Mount Pleasant wines, she sent her son Maurice to France for an education in viticulture right at the outbreak of World War I, gifting him his first Hunter Valley vineyard in 1921. Mount Pleasant are now custodians of some grand old sites, a canon of small, elite blocks of vine that yield a precious range of icon wines, which represent peerless value and readily disappear before release of the following vintage... The legacy of grand old hunter valley vineyards»
The mean gravelly soils and invigorating climes of Mount Barker of the Australian southwest, were identified during the 1960s by the world's leading viticulturalists, as a place uncannily similar to the great terroirs and clime of Bordeaux. The pioneering vines of Forest Hill were the first ever planted here, sired from rootstock of ancient Houghton clones, inaugurally vintaged by the illustrious Jack Mann in 1972. The Cabernet and Riesling of Forest Hill were promptly distinguished by multiple trophy victories and praised by gentleman James Halliday as the most remarkable wines to come out of the Australian west. Forest Hill have remained a source of the most profoundly structured, intensely.. Softly spoken wonders from the west»
Halls Gap Vineyard was planted 1969, along the steep eastern slopes and parched rocky crags of Grampians Ranges, at the very beginning of a renaissance in Victorian viticulture. Since early establishment in the 1860s by the noble Houses of Seppelt and Bests, the region had earned the most elite peerage, a provenance of extraordinary red wines, bursting with bramble opulence and lined with limousin tannins. The Halls Gap property had long been respected as a venerable supplier to the nation's most illustrious brands. Seppelt and Penfolds called on harvests from Halls Gap for their finest vintages. Until 1996, when it was acquired by the late, great Trevor Mast, who was very pleased to bottle Hall.. Land of the fallen giants»
Airline pilots make surprisingly good wine. Their appreciation of the sciences, a respect for the weather and a bird's eye view of the land, all invaluable to the winemaker's art. John Ellis would take every opportune weekend away from his regular New York Paris route, to pursue a passion for viticulture. He planted the first commercial Cabernet Merlot vines in the Hamptons and found time between trans atlantic flights to work vintages amongst the Grand Cru vineyards of La Bourgogne. Ellis ultimately made the great lifelong sea change in favour of our land downunder. He settled on a farmstead outside Leongatha, amongst the slow ripening pastures of Gippsland and established a vineyard called.. Placing pinot amongst the pastures»

Some Young Punks Naked by Punks Shiraz Mataro CONFIRM VINTAGE

Shiraz Mourvedre McLaren Vale South Australia
Available by the dozen
Case of 12
$275.00
Rhone Varietal Reds
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Some Young Punks
We wanted to do something that had been done before, to make exceptional wine with small estate charm

We blame the booze. The whiff and the swill did us in and all that was left to do was to make more. In many ways the wines that weren’t worth the pull on the cork caused this as much as the wines that we will never have the pleasure of decorking again.

Some Young Punks

The ethos is simple, to create charismatic wines that are true to what Some Young Punks think wine is about. This is Passion, a monster bigger than the three of us that leads us to soapbox, grandstand and sometimes pass out on the couch.

We believe that awesome wine is a powerful aid to creativity, there is always the danger that while drinking a bottle of Punks, you may also be pushed to acts of complete random. It keeps us ticking over.

I refer you, the jury, to the gaudy bottles of plonk stamped Some Young Punks. It's OK to judge a book by its cover , we judged the covers of books to decide on these labels.

Some Young Punks

We need you to see us, and we don't have lineage or tithe, not even a family crest to take up the papaer on the glass. These labels are as bright and bold as the wines they clothe.

Each wine, each vintage and each label is a moment that will never come again, a winemaker should only ever promise to be consistently good, not just consistent.

Each time we make a wine it may be the last wine we make, and if it isn't worthy of being the last then it will not wear the Some Young Punks name.

We believe that awesome wine is a powerful aid to creativity. The truth is that the wines so far have almost made themselves. The best fruit always does.

Some Young Punks