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Hurtle Walker first picked grapes as a ten year old on the celebrious Magill property in 1900. Apprenticed to the legenderies Monsieur Duray and Leon Mazure, Walker was placed in charge of sparkling wine production for the historic Auldana Cellars at the ripe old age of 21. He saw service as a soldier in World War I and made great wine until 1975. Hurtle Walker's grandson continues the family tradition, partnering with Jimmy Watson winner David O'Leary to acquire the most auspicious Clare Valley vineyards and establish one of the nation's leading marques. Between the two, O'Leary and Waker have claimed every prestigious accolade in the land, a breathtaking tally of dozens national Trophies and countless competition Gold. They remain the quiet achieving tour de.. The illustrious pair of valley clare»
Established 1853 by George Friedrich Schmidt, who acquired eighteen choice hectares of viticulture at Tanunda along Siegersdorf Road, for the peppercorn price of a pound per acre, Haan endures as one of the Barossa's quietly achieving, arcane old vineyards. Distinguished in the 21st century by a streak of prestigious industry accolades, Australian Wine Producer of Year, Gold Medal and Trophy for Best Blended Red at the illustrious London International Wine & Spirit Competition. Much of Haan's modest production is always retained by the softly spoken estate's most ardent enthusiasts. Shrewd aspirants will also seize the opportunity to retain a case or two of the heirloom vineyard's most recent vintage. A graceful style of opaque fruit characters, savoury and.. Tanunda tradition»
Giovanni Tait mastered the family tradition of coopering wine barrels before migrating to Australia in 1957. He took up work in the Barossa and ultimately settled in for a lengthy engagement at B Seppelts and Sons, where he played a significant role in the vinification and maturation of some of the most memorable vintages in Australian viticulture. Tait's boys grew up to be winemakers, their attention to detail and close relationship with the Barossa's finest growers have earned the highest accolades from the international wine industry press. Generously proportioned yet exquisitely balanced, famously praised, perennially by savant Robert Parker as the most consistently outstanding quality, exceptional value wines from Barossa Valley... Bespoke parcels of old vineyard fruit»

Calneggia Rosabrook Margaret River Chardonnay CONFIRM VINTAGE

Chardonnay Margaret River Western Australia
Available by the dozen
Case of 12
$275.00
Calneggia
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1 - 12 of 12
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Calneggia
The Calneggia family have owned vineyards and been involved in the Margaret River wine industry for over twenty five years

The estate portfolio includes several premium vineyards across the Margaret River region. Their philosophy is to craft fruit driven, elegant wines which are a true reflection of the vineyards whence they come, with an uncompromising commitment to quality. Many of the Calneggia wines are produced from premium wine grapes sourced off the Clearwater Estate vineyard owned by the Calneggia family. Further harvests are sourced from the vineyards of Westralian Nominees, of which the Calneggia family are substantial shareholders. These vineyards totalling some 160 hectares are all located in the northern part of the Margaret River wine region, where warm days and cool nights during the ripening season provide perfect growing conditions. The deep red loam and gravelly soils impart a richness and depth of flavour to the wines and the abundant water supply and proximity to the coast provide perfect growing conditions.

Calneggia

Producers of the Rosabrook and Bunkers, Brian Fletcher, Calneggia and Bramble Lane labels, Rosabrook were one of the first wine producing pioneers of the Margaret River region. The Rosabrook Estate Vineyard is located near the hamlet of Rosa Brook some 14 kilometres east of Margaret River Township. The soils here are the highly favoured Forest Grove, sandy topsoils with a high gravel content overlying a clay subsoil. This soil is very free draining but does hold a reasonable amount of moisture which provides for balanced and even ripening. The vines are over 25 years old and produce intensely flavoured fruit. Bunkers Wines is named after spectacular Bunker Bay, the pristine beauty on the tip of the Cape Naturaliste peninsula in the Margaret River wine region in Western Australia.

Calneggia

Calneggia